Chana Sattu Laddu
Roasted Bengal gram, cardamom, desi khand
Roasted chana sattu (Bengal gram flour) with cardamom, in ghee, sweetened with desi khand. A four-ingredient laddu.
- No refined sugar · sweetened with desi khand
- No preservatives
- No wheat, barley, rye or oats
- Handmade in small batches
- Source of fibre
₹355
MRP ₹395
250 g · incl. taxes
1
- Delivered in 4 to 7 working days from dispatch. Free shipping above ₹999.
- Made by hand in small batches in our Bharatpur, Rajasthan kitchen.
- FSSAI Lic. No. 12225015000303
What's in it
As printed on the jar: Roasted Bengal Gram Flour (Chana Sattu), Desi Ghee/A2 Cow Bilona ghee, Desi Khand, Cardamom (Elaichi).
Allergen line on the label: “Contains Nuts and Milk Products (if using ghee). Manufactured in a facility that also processes sesame seeds.”
Shared kitchen: Every laddu is made in one shared kitchen in Bharatpur that handles nuts, peanuts, sesame, milk products (ghee) and oats. We cannot guarantee any laddu is free of traces of these.
From the label
No refined sugar · sweetened with desi khand
Added sugar 23.46 g per 100 g (7.0 g per 30 g serve).
10.36 g protein per 100 g
About 3.1 g per 30 g serve (roughly one laddu).
4.1 g fibre per 100 g
Trans fat <0.1 g per 100 g
- “Note: Pregnant or breastfeeding women should consume only under the guidance of a healthcare professional, as individual needs may vary.”Chana Sattu Laddu product page, Health & Benefits tab
Tradition: Chana sattu is traditionally eaten in the summer months.
How to enjoy and store
Suggested on our label
- 1–2 laddus a day, depending on activity
- With warm milk or herbal tea; travels well
Storage
- Keep in a cool, dry place, in the closed jar.
- Refrigerate only in very hot weather.
- Best within 60 days of making.
Nutrition
| Per | 100 g | Serve (approx. 30 g) | %RDA per serve |
|---|---|---|---|
| Energy | 543.94 kcal | 163.18 kcal | 8.16% |
| Carbohydrate | 54.39 g | 16.32 g | – |
| Protein | 10.36 g | 3.11 g | 6.20% |
| Dietary fibre | 4.10 g | 1.23 g | 4.90% |
| Total sugars | 28.07 g | 8.42 g | – |
| Added sugars | 23.46 g | 7.04 g | 14.10% |
| Total fat | 31.66 g | 9.50 g | 14.20% |
| Saturated fat | 19.88 g | 5.96 g | 27.10% |
| Trans fat | <0.1 g | – | – |
| Cholesterol | 28.55 mg | 8.57 mg | 2.86% |
| Sodium | 19.53 mg | 5.86 mg | 0.29% |
Source: the product page on laddum.com, for the standard recipe. Swapping the sweetener or ghee changes the figures slightly.
