Gond Laddu
Edible gum, moong and urad flour, jaggery
Gond (edible gum) roasted in ghee, bound with moong and urad flour, almonds, cashews, coconut and raisins, and sweetened with jaggery.
- No refined sugar · sweetened with jaggery
- No preservatives
- No wheat, barley, rye or oats
- Handmade in small batches
- Source of fibre
₹425
MRP ₹475
250 g · incl. taxes
1
- Delivered in 4 to 7 working days from dispatch. Free shipping above ₹999.
- Made by hand in small batches in our Bharatpur, Rajasthan kitchen.
- FSSAI Lic. No. 12225015000303
What's in it
- Gond (edible gum)
- A2 cow bilona ghee or desi ghee
- Almonds
- Cashews
- Moong flour
- Urad flour
- Jaggery (gud)
- Raisins
- Coconut
Shared kitchen: Every laddu is made in one shared kitchen in Bharatpur that handles nuts, peanuts, sesame, milk products (ghee) and oats. We cannot guarantee any laddu is free of traces of these.
From the label
No refined sugar · sweetened with jaggery
Added sugar 18.5 g per 100 g (5.6 g per 30 g serve).
11.16 g protein per 100 g
About 3.3 g per 30 g serve (roughly one laddu).
3.26 g fibre per 100 g
Trans fat <0.1 g per 100 g
- “Note: Consume in moderation as part of a balanced diet. Should be avoided during pregnancy.”Gond Laddu product page, description
- “Suitable for children (above 5 years), adults, and seniors”Gond Laddu product page, Usage tab
- “If you are pregnant, breastfeeding, or managing a specific health condition — please consult a healthcare professional before including this in your routine.”Gond Laddu product page, Usage tab
Tradition: Traditionally eaten by new mothers in Indian homes, and in winter.
How to enjoy and store
Suggested on our label
- 1–2 laddus a day
- With warm milk in the morning, or as an evening snack
Storage
- Keep in a cool, dry place, in the closed jar.
- Refrigerate only in very hot weather.
- Best within 60 days of making.
Nutrition
| Per | 100 g | Serve (approx. 30 g) | %RDA per serve |
|---|---|---|---|
| Energy | 572.79 kcal | 171.84 kcal | 8.60% |
| Carbohydrate | 42.60 g | 12.78 g | – |
| Protein | 11.16 g | 3.35 g | 6.70% |
| Dietary fibre | 3.26 g | 0.98 g | 3.90% |
| Total sugars | 25.98 g | 7.79 g | – |
| Added sugars | 18.50 g | 5.55 g | 11.10% |
| Total fat | 39.75 g | 11.93 g | 17.80% |
| Saturated fat | 24.96 g | 7.49 g | 34.00% |
| Trans fat | <0.1 g | – | – |
| Cholesterol | 38.41 mg | 11.52 mg | 3.80% |
| Sodium | 28.50 mg | 8.55 mg | 0.43% |
Source: the product page on laddum.com, for the standard recipe. Swapping the sweetener or ghee changes the figures slightly.
